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David Lew

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Bio As soon as he steps on the stage; he’s home. David Lew was born to entertain. Hailing from Northern California, David has been making fans and friends alike on his travels across the U.S. and the rest of the world. Recently, he’s been showcased on The Food Network hit TV show “Throwdown with Bobby Flay.” and was also briefly on season 4 of “Last Comic Standing.” David is currently in development for an independently produced pilot “David Lew Eats Fancy Foods.” David is never afraid to tell it like he sees it; “I understand why older women like me: I’m already shaped like a husband” he boasts and let’s people know that you should always be comfortable in your own skin. Many would admit his ability to be in the moment on stage and improvise, has created some of the most genuine and hilarious moments that had EVER happened in front of them. David is a regular at many Improv comedy clubs across the U.S., Pepper Bellys Comedy and Variety Theater in the Bay Area amongst other venues. David also has had the honor of sharing the stage with an accomplished list of comedians: Craig Robinson (“The Office”, “Hot Tub Time Machine” and “Knocked Up”), Tommy Davidson (“In Living Color, “Black Dynamite”, “Ace Ventura 2), Louis C.K. (FX’s Louie), comedy legend Louie Anderson (Life with Louie on Fox), Shawn Wayans (“Scary Movie”, White Chicks), Bruce Bruce, and Anjelah Johnson. With his lovable, boyish charm and magnetic smile, audiences everywhere find themselves rooting for this confident underdog. David’s goal is to have every crowd take a break from their daily grind and let them laugh it all away. With his pop culture references and relatable family stories, audiences always find themselves re-telling their favorite stories on the way home.


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